I happened to have the television on (alright, I always have the television on), while I was purging my inbox the other day and when I looked up, there was Giada de Laurentis making this dreamy combination of an appetizer.
Let’s see.
She used: a baguette. Gorgonzola cheese. Honey.
Sold! To the lady drooling on the couch. {that’s me.}
I’m always on the lookout for quick, easy, and delightful bites for entertaining and these Bruschetta with Gorgonzola Cheese and Honey fit the bill. Of course Giada made them sound that much more glamorous because she kept pronouncing it: [bru'sket:ta] in her perky, exaggerated, Italian accent. Go ahead and take a listen and watch how easy peasy these are to make:
Giada de Laurentis’ Bruschetta with Gorgonzola Cheese and Honey
Don’t they look lovely? BREWSKETTA for everyone!
Image Credit: Baking As Therapy
*The Food Network embed code was acting cranky, so clicking on the video image will take you to their site to watch.
